[Party course] Gastronomy course

6500 yen(Tax included)

A course with all-you-can-drink and premium cuisine, with a sparkling toast (non-alcoholic available)

◆Toast with sparkling wine (non-alcoholic available)

◆Katayama Farm's Chita Peninsula Salad

◆Atlantic Salmon Alagione

◆Specialty!! Blue crab tomato cream pasta

◆ Today's fish dish

◆ Chef's Speciality

◆ baguette

◆Pastry chef's cocktail parfait

◆After-meal drinks

*Menu may change depending on availability.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/06/09 update