ビストロバルフルール

ビストロバルフルール

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    2. COURSE
    • COURSE (22)
    • FOOD
    • DRINK
    • LUNCH
    • [Lunch] [Specialty Course] Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

      [Lunch] [Specialty Course] Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

      3580 yen(税込)

      • 5品
      • 1名~
    • [Lunch] [Popular with women] Parfait Lunch

      [Lunch] [Popular with women] Parfait Lunch

      3780 yen(税込)

      • 5品
      • 1名~
    • [Lunch] Chita Pork Lunch

      [Lunch] Chita Pork Lunch

      3680 yen(税込)

      • 5品
      • 1名~
    • [Lunch] Bouila Baisse Lunch

      [Lunch] Bouila Baisse Lunch

      3980 yen(税込)

      • 6品
      • 1名~
    • [Lunch] The most popular course: Barfleur, made with Chita beef and seasonal ingredients

      [Lunch] The most popular course: Barfleur, made with Chita beef and seasonal ingredients

      5680 yen(税込)

      • 7品
      • 1名~
    • [Lunch] Chita Beef Lunch Rossini (with soup)

      [Lunch] Chita Beef Lunch Rossini (with soup)

      6980 yen(税込)

      • 4品
      • 2名~
    • [Lunch] Chita Beef Lunch (Roast beef (soup included)

      [Lunch] Chita Beef Lunch (Roast beef (soup included)

      5980 yen(税込)

      • 4品
      • 1名~
    • [Lunch] Chita Beef Lunch: Beef cheek stewed in red wine (soup included)

      [Lunch] Chita Beef Lunch: Beef cheek stewed in red wine (soup included)

      5480 yen(税込)

      • 4品
      • 1名~
    • [Dinner only] The most popular course, Barfleur, uses Chita beef and seasonal ingredients

      [Dinner only] The most popular course, Barfleur, uses Chita beef and seasonal ingredients

      5980 yen(税込)

      • 7品
      • 1名~
    • [Dinner] [Specialty Course] Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

      [Dinner] [Specialty Course] Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

      3580 yen(税込)

      • 5品
      • 1名~
    • [Dinner] [Popular with women] Parfait Lunch

      [Dinner] [Popular with women] Parfait Lunch

      3780 yen(税込)

      • 6品
      • 1名~
    • [Dinner] Chita Pork Lunch

      [Dinner] Chita Pork Lunch

      3680 yen(税込)

      • 5品
      • 1名~
    • [Dinner] Bouila Baisse Lunch

      [Dinner] Bouila Baisse Lunch

      3980 yen(税込)

      • 6品
      • 1名~
    • [Dinner] Chita Beef Lunch Rossini

      [Dinner] Chita Beef Lunch Rossini

      6980 yen(税込)

      • 5品
      • 1名~
    • [Dinner] Chita Beef Lunch (Roast beef)

      [Dinner] Chita Beef Lunch (Roast beef)

      5980 yen(税込)

      • 5品
      • 1名~
    • [Dinner] Chita Beef Lunch: Beef cheek stewed in red wine

      [Dinner] Chita Beef Lunch: Beef cheek stewed in red wine

      5480 yen(税込)

      • 5品
      • 1名~
    • [Dinner] [Perfect course for drinks] Picardia

      [Dinner] [Perfect course for drinks] Picardia

      5980 yen(税込)

      • 1名~
    • [Anniversary Course] ROUSSILLON (with whole cake)

      [Anniversary Course] ROUSSILLON (with whole cake)

      6580 yen(税込)

      • 6品
      • 2名~
    • [Full Course] CHATEAU

      [Full Course] CHATEAU

      10000 yen(税込)

      • 6品
      • 1名~
    • [Party course] Parisien course

      [Party course] Parisien course

      5980 yen(税込)

      • 3名~
    • [Party course] Parisienne course

      [Party course] Parisienne course

      5980 yen(税込)

      • 3名~
    • [Party Course] Gastronomy course with all-you-can-drink

      [Party Course] Gastronomy course with all-you-can-drink

      7980 yen(税込)

      • 3名~
      • 飲み放題あり
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    ビストロバルフルール

    ビストロバルフルール

    • 住所
      愛知県常滑市虹の丘2-145
    • アクセス
      10 minutes walk from Taya or Enokido Station, 5 minutes by car from Tokoname Station!
    • 電話
      0569-84-2970
    • 営業時間
      Monday to Sunday, holidays, days before holidays: 11:00-15:00 (Food LO 13:30 Drink LO 13:30) 18:00~22:00 (Food LO 20:30 Drink LO 21:30)
    • 定休日
      Barfleur is celebrating its 12th year and has renovated its interior. We look forward to your visit. Closed for maintenance

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