ビストロバルフルール

ビストロバルフルール

Reservations and Inquiries

TEL 0569-84-2970

language

  • 日本語
  • English
  • 한국어
  • 中文(繁体字)
  • 中文(简体字)
  • HOME
  • MENU
  • TAKE-OUT MENU
  • SEAT
  • PHOTO
  • ACCESS
  • Other
    1. HOME
    2. FOOD
    • COURSE (22)
    • FOOD
    • DRINK
    • LUNCH
    • ★*◎ Premium☆ Course ◎*★

      • Barfleur's most popular dish!! (Dinner only)

        Barfleur's most popular dish!! (Dinner only)

        ¥ 5600(Tax included)

        Seasonal soup, assorted appetizers, crab pasta with tomato cream, choice of Chita beef ragu, roast beef, (+1000 yen) Rossini baguette or rice, cocktail parfait, after-meal coffee

        1/10

        Barfleur's most popular dish!! (Dinner only)

        Barfleur's most popular dish!! (Dinner only)

        ¥ 5600(Tax included)

        Seasonal soup, assorted appetizers, crab pasta with tomato cream, choice of Chita beef ragu, roast beef, (+1000 yen) Rossini baguette or rice, cocktail parfait, after-meal coffee

      • "Picardie" course with small dishes and all-you-can-drink

        5200 yen(Tax included)

        Pate de campagne, today's ajillo, Chita pork sausage & homemade Chita pork bacon, today's meat dish *The menu may change depending on the ingredients.

        1/10

        "Picardie" course with small dishes and all-you-can-drink

        5200 yen(Tax included)

        Pate de campagne, today's ajillo, Chita pork sausage & homemade Chita pork bacon, today's meat dish *The menu may change depending on the ingredients.

      • Special course "Roussillon" with whole cake and all-you-can-drink (reservation required)

        Special course "Roussillon" with whole cake and all-you-can-drink (reservation required)

        6500 yen(Tax included)

        Assortment of 5 kinds of world beer, wine, cocktails, and non-alcoholic appetizers, tomato cream pasta with snow crab, ragu de vin rouge, baguette or rice, whole cake made by our patissier

        1/10

        Special course "Roussillon" with whole cake and all-you-can-drink (reservation required)

        Special course "Roussillon" with whole cake and all-you-can-drink (reservation required)

        6500 yen(Tax included)

        Assortment of 5 kinds of world beer, wine, cocktails, and non-alcoholic appetizers, tomato cream pasta with snow crab, ragu de vin rouge, baguette or rice, whole cake made by our patissier

      • A higher-grade course (Chateau)

        A higher-grade course (Chateau)

        8500 yen(Tax included)

        ・Assorted appetizers ・Today's Ise Bay fish dish ・Today's Chita beef dish ・Baguette or rice (free refills) ・Pastry chef's special cocktail parfait ・After-meal coffee or flavored tea

        1/10

        A higher-grade course (Chateau)

        A higher-grade course (Chateau)

        8500 yen(Tax included)

        ・Assorted appetizers ・Today's Ise Bay fish dish ・Today's Chita beef dish ・Baguette or rice (free refills) ・Pastry chef's special cocktail parfait ・After-meal coffee or flavored tea

      • Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

        Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

        3100 yen(Tax included)

        Appetizer platter, Blue crab tomato cream pasta, Today's dessert, Baguette or rice, Seasonal soup +380 yen, Change to seasonal parfait +620 yen, Popular dessert platter of 3 +840 yen

        1/10

        Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

        Pasta de crab Lunch (Specialty!! Blue crab pasta lunch)

        3100 yen(Tax included)

        Appetizer platter, Blue crab tomato cream pasta, Today's dessert, Baguette or rice, Seasonal soup +380 yen, Change to seasonal parfait +620 yen, Popular dessert platter of 3 +840 yen

      • Parfait Lunch

        Parfait Lunch

        3400 yen(Tax included)

        Assorted appetizers, main dish of the month, luxurious fruit cocktail parfait by pastry chef, baguette or rice, seasonal soup +380 yen

        1/10

        Parfait Lunch

        Parfait Lunch

        3400 yen(Tax included)

        Assorted appetizers, main dish of the month, luxurious fruit cocktail parfait by pastry chef, baguette or rice, seasonal soup +380 yen

      • Chita Pork Lunch

        Chita Pork Lunch

        3300 yen(Tax included)

        Assorted appetizers Chita pork of the month Baguette or rice Today's dessert Seasonal soup +380 yen Change to seasonal parfait +620 yen Assortment of three popular desserts +840 yen

        1/10

        Chita Pork Lunch

        Chita Pork Lunch

        3300 yen(Tax included)

        Assorted appetizers Chita pork of the month Baguette or rice Today's dessert Seasonal soup +380 yen Change to seasonal parfait +620 yen Assortment of three popular desserts +840 yen

      • bouillabaisse Lunch (Ise Bay bouillabaisse lunch)

        bouillabaisse Lunch (Ise Bay bouillabaisse lunch)

        3500 yen(Tax included)

        Appetizer platter Bouillabaisse Cheese risotto Baguette Today's dessert Seasonal soup +380 yen Change to seasonal parfait +620 yen Popular dessert platter of 3 +840 yen

        1/10

        bouillabaisse Lunch (Ise Bay bouillabaisse lunch)

        bouillabaisse Lunch (Ise Bay bouillabaisse lunch)

        3500 yen(Tax included)

        Appetizer platter Bouillabaisse Cheese risotto Baguette Today's dessert Seasonal soup +380 yen Change to seasonal parfait +620 yen Popular dessert platter of 3 +840 yen

      • Chita Beef Lunch (Chita Beef Lunch) Stewed beef cheek with red win

        Chita Beef Lunch (Chita Beef Lunch) Stewed beef cheek with red win

        4600 yen(Tax included)

        Assorted appetizers Ragu de vin Baguette or rice Today's dessert Seasonal soup +380 yen Change to seasonal parfait +620 yen Assortment of three popular desserts +840 yen

        1/10

        Chita Beef Lunch (Chita Beef Lunch) Stewed beef cheek with red win

        Chita Beef Lunch (Chita Beef Lunch) Stewed beef cheek with red win

        4600 yen(Tax included)

        Assorted appetizers Ragu de vin Baguette or rice Today's dessert Seasonal soup +380 yen Change to seasonal parfait +620 yen Assortment of three popular desserts +840 yen

      • Chita Beef Lunch (Chita Beef Lunch) Roast Beef

        4800 yen(Tax included)

        Appetizer platter Low-temperature roast beef Today's dessert Baguette or rice Seasonal soup +380 yen Change to seasonal parfait +620 yen Popular dessert platter of 3 +840 yen

        1/10

        Chita Beef Lunch (Chita Beef Lunch) Roast Beef

        4800 yen(Tax included)

        Appetizer platter Low-temperature roast beef Today's dessert Baguette or rice Seasonal soup +380 yen Change to seasonal parfait +620 yen Popular dessert platter of 3 +840 yen

    • facebook
    • twitter

    ビストロバルフルール

    ビストロバルフルール

    • Address
      愛知県常滑市虹の丘2-145
    • Access
      10 minutes walk from Taya or Enokido Station, 5 minutes by car from Tokoname Station!
    • Tel
      0569-84-2970
    • Business hours
      Monday to Sunday, holidays, days before holidays: 11:00-15:00 (Food LO 13:30 Drink LO 13:30) 18:00~22:00 (Food LO 20:30 Drink LO 21:30)
    • Regular holiday
      Barfleur is celebrating its 12th year and has renovated its interior. We look forward to your visit. Closed for maintenance

    Cookies Policy

    (C) 2024 ビストロバルフルール

    Translated by Google